CATERING Greens & Tofu

(v, gf) steamed bok choy cooked delicately with shiitake mushrooms in umami sauce

(v, spicy) soft tofu in an american-chinese style mapo sauce, served with white jasmine rice, minced pork or vegan Impossible "pork" available to add-on

(spicy, peanut) broccoli with bell peppers, onions, crispy peanuts, american-chinese style kung pao sauce, served with white rice

(v, gf) sauteed green beans in our specialty sauce & seasonings

(vegetarian, gluten-free) This dish holds a special place in my heart. It is what my grandma cooks for me growing up, how my grandma says "I love you". This is also one of the most popular dish in my hometown, every family has their own recipe. I cannot wait to share this dish with you!

(v, gf) gently steamed green beans

gently steamed bok choy

鱼香茄子 stir-fried eggplant and minced pork in sichuan garlic sauce, option to make it vegetarian.

(v, gf) gently steamed broccoli

(v, gf) tender fried tofu cooked with shiitake mushroom, broccoli, peas, and carrot in lobster sauce